Back Porch Lunches Served From 11:30 Till 4:30 Only
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All lunch items are served with a choice of one of the following: french fries, potato salad, Jo Jo's, coleslaw, garden salad, onion rings, cowboy baked beans, home-made soup, or our award winning Texas chili
BBQ Lunch Sandwiches
BBQ sandwiches are made with homemade bread & served with pickle & onion slices
Texas French Dip 7.50 Comal Creek 8.50
Smoked beef brisket on grilled bread with ajus   Pork loin, German sausage, & creamy coleslaw.  
BBQ Beef Brisket 7.50 Luckenbach 8.50
Tender s houlder cut is smoked for over 12 hours.   Pork loin & Texas red hot sausage.  
Peppered Pork Loin 7.50 Nuevo Laredo 9.00
Center cut rubbed with pepper before smoking   Beef brisket & fresh guacamole  
Sausage Sandwich 7.50 Sam Houston 8.50
Zenners signature red hots, Germans, or both.   Pork loin & smoked chicken.  
Smoked Chicken 7.50 Alamo 9.00
Tender & Juicy, a lighter BBQ meal.   Smoked chicken & fresh guacamole.  
Pulled Pork Sandwich 7.50 Back Porch 9.75
Slow smoked pork then simmered in BBQ sauce.   Smoked chicken, pork loin, & german sausage  
1/2 lb Cowboy Burgers
Our hamburger is ground fresh in house & combined with our choice seasonings to create a juicy burger packed with flavor. Served on grilled sourdough with lettuce, pickles, tomato, & red onion.
Substitute any of our signature burgers with an 8oz. Chicken Breast for an extra .75
Tom Mix The basic burger with mayo (with cheese add .50). 7.50
Roy Rogers Roasted Jalapano, Anaheim chilis, chipotle mayo, verde sauce & cheese. 8.50
John Wayne Sauteed mushrooms & red onions, mayo, & cheese. 8.00
Hoppalong Cassidy
Homemade teriyaki sauce with grilled pineapple. 8.00
Lone Ranger Fresh guacamole, cheese & garden mayo. 9.00
Gene Autry Bacon, cheese, grilled red onions, mayo & BBQ sauce. 8.50
Butch Cassidy Cajun seasoning chipotle mayo, cheese, & onion straws. 8.50
Tonto
Peppercorn spread, bacon, cheese, & onion straws . 8.50
Eastwood (open faced) Topped with Texas chili, cheese pickles, & red onions. 8.00

Lunch Favorites
Steak Sandwich
Open face 8 oz N.Y. with grilled onions
Fish & Chips (Jo-Jos or fries)
with potato salad or cloe slaw
B.L.T.
The classic with lots of bacon, lettuce, and tomato.
Steak & Cheese Sirloin steak, mushrooms, peppers, onions, cheese, & mayo on grilled bread 8.00
Fish Tacos
Filled with pico de gallo, cabbage, and cheese.
Homemade Texas Chili Served with grilled bread, cheese blend and onions

Tomato & Bacon Melt Grilled cheese filled with bacon and tomato. 7.00

 

 

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Back Porch BBQ
11:30-9:00 Sun-Thurs | 11:30-10 Fri-Sat
Phone: (541) 899- 8821 | Fax: 899-0286
605 N 5th St. Jacksonville, OR. 97530
backporchbbq@backporchbbqinc.com


Home | Appetizers Salads & Sides | Lunch | Supper | BBQPlates & Steaks| Wine & Beer | About Our Restaurant | Catering
About The Line Shack | Map | Restarunt Photos | To Go Orders | Links

 

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